Name: Classic New Orleans Beignets
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 24
Ingredients: O Organics Sugar, Organic, Powdered; Open Nature Brown Free Range Large Eggs - 12 ct; Challenge Butter, Unsalted, European Style; Gold Medal All Purpose Flour with Resealable Bag; Fleischmann's Instant Yeast, Fast-Acting; SIGNATURE SELECTS Evaporated Milk, Fat Free; Morton Iodized Salt, 26 Ounce; Sugar In The Raw Cane Sugar, Turbinado

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Classic New Orleans Beignets

Serves 24

30 mins prep

40 mins cook

70 mins total

What you need

How to make

Available coupons from Baker's Table